ognizant Communication Corporation

TOURISM CULTURE & COMMUNICATION

TABLES OF CONTENTS
VOLUME 2, 2000

VOLUME 2, NUMBER 3, 2000

SPECIAL ISSUE FROM "INNOVATORY APPROACHES TO CULTURE AND TOURISM" CONFERENCE

Introduction
Greg Richards

REFEREED ARTICLES

From Decline to Growth: Innovative Strategies for Manufacturing Small Cultural Tourism Enterprises--Westons Cider Case Study
Marcjanna M. Augustyn

Creativity and Conflict: Cultural Tourism in London's City Fringe
Stephen J. Shaw and Nicola E. Macleod

Cultural Tourism in Wales: Paradox Polemics and Paragons
Andrew Jones

Empowering Hotel Workers Across National Borders
Antonis Klidas

CRITICAL REVIEWS SECTION

CRITICAL BOOK REVIEWS

Keys to the Marketplace: Problems and Issues in Cultural and Heritage Tourism (Patricia Atkinson Wells, editor)
Heather Bowen

Electronic Information Distribution in Tourism and Hospitality (Peter O'Connor)
Tim Knowles

Devil's Bargains: Tourism in the Twentieth-Century West (Hal K. Rothman)
Shannon Nolte


VOLUME 2, NUMBER 2, 2000

Introduction
Sylvia Kleinert

REFEREED ARTICLES

Culture or Nature: Dilemmas of Interpretation
Ken Taylor

Tourism, Grazing, and Cultural Authority
Phillip Winn

"Acting Proper": Encounter and Exchange on Tourism's Frontier
Hilary Ericksen

"In Search of the Picturesque": Aborigines and Tourists in 19th Century Gippsland
Coral Dow

Touring Aboriginal Cultures: Encounters With Aboriginal People in Australian Travelogues
Heather Zeppel

CRITICAL REVIEWS SECTION

CRITICAL BOOK REVIEWS

Cultural Tourism in Europe (G. Richards, ed.)
Jane Lutz

The Rise and Fall of British Coastal Resorts. Cultural and Economic Perspectives (G. Shaw and A. Williams, eds.)
Neil Ravenscroft

Cross-Cultural Communication for the Tourism and Hospitality Industry (Helen FitzGerald)
Filareti Kotsi


VOLUME 2, NUMBER 1, 1999

REFEREED ARTICLES

Organizational Culture and Human Resource Management in an Indonesian Resort Hotel
Larry Dwyer, Gregory Teal, Sharon Kemp, and Chay Yue Wah

The Australian Tourist Commission's Early Years Viewed by Former Senior Managers
Nina Mistilis and Neil Leiper

"We Are Whate We Eat": Food, Tourism, and Globalization
C. Michael Hall and Richard Mitchell

Why Tourists Buy Textile Souvenirs: European Evidence
Leontine Onderwater, Greg Richards, and Suzanne Stam

CRITICAL REVIEWS SECTION

CRITICAL REVIEW ARTICLE

Selwyn and the Arbitration of Truth: Tourism and the Displacement of Normal Life
George Hughes

CRITICAL BOOK REVIEWS

Island Tourism: Trends and Prospects (D. G. Lockhard and D. Drakais-Smith, eds.)
Tracy Berno

Perspectives on Tourism Policy (P. Johnson and B. Thomas, eds.)
Dallen J. Timothy

The Unofficial Guide to Walt Disney World (Bob Sehlinger)
Nancy Gard McGehee