Pacific Tourism Review : (changed to Tourism Review International as of Volume 7)

Editor: Dr. Laura Lawton

ISSN: 1088-4157; E-ISSN: 2169-0219

Softbound

Aims & Scope

Pacific Tourism Review is designed to meet the needs of the fastest growing tourism region. The tremendous changes in outbound and inbound travel patterns occurring in the wider Pacific area and their associated effects on the economy and environment demand a publication that specifically focuses on this area. Pacific Tourism Review aspires to advance excellence in tourism research, promote high-level tourism education, and nourish cultural awareness in all sectors of the tourism industry by integrating industry and academic perspectives. Its international and interdisciplinary nature ensures that the needs of those interested in Pacific tourism are served by documenting industry practices, discussing tourism policy and planning issues, providing a forum for primary research and critical examinations of previous research, and by chronicling changes in tourism patterns throughout the Pacific region.

Pacific Tourism Review (ISSN: 1088-4157) is no longer publishing. Please consider submitting articles to:

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EDITOR-IN-CHIEF
Dr. Laura Lawton
Tourism and Events Management
Health, Fitness, and Recreation Resources
George Mason University
10900 University Boulevard, MS-4E5
Manassas, VA 20110-2203
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Founding Editor:  Dr. Martin Oppermann|
 
BOOK REVIEW EDITORS

Dr. Stefan Gössling, Europe, Americas & Africa, Dept. of Service Management - Retail, Tourism, Hotel and Restaurant, Campus Helsingborg, Lund University, Box 882, 251 08 Helsingborg, Sweden. E-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Dr. David Harrison, Asia, Australia & South Pacific, London Metropolitan University, International Institute for Culture, Tourism & Development, Stapleton House, 277-281, Holloway Road, London N7 8HN, UK. E-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it


EDITORIAL BOARD

John Ap, Hong Kong Polytechnic University, Kowloon, Hong Kong, SAR, China
Richard Butler, University of Surrey, Guildford, Surrey, UK
Malcolm Cooper, Ritsumeikan Asia Pacific University, Beppu, Oita, Japan
Heidi Dahles, Amsterdam, The Netherlands
Peter Kieke, The Emirates Academy of Hospitality Management, Dubai, United Arab Emirates
Ngaire Douglas, Southern Cross University, Lismore, NSW, Australia
Larry Dwyer, University of New South Wales, Sydney, NSW, Australia
C. Michael Hall, University of Otago, Dunedin, New Zealand
J. S. Perry Hobson, Southern Cross University, Lismore, NSW, Australia
Cathy Hsu, Hong Kong Polytechnic University, Hong Kong, SAR, China
Brian King, Victoria University, Melbourne, VIC, Australia
Neil Leiper, Southern Cross University, Lismore, NSW, Australia
Alan A. Lew, Northern Arizona University, Flagstaff, AZ, USA
Kelly MacKay, University of Manitoba, Winnepeg, Canada
Bob McKercher, Hong Kong Polytechnic University, Kowloon, Hong Kong, SAR, China
Alastair M. Morrison, Purdue University, West Lafayette, IN, USA
Peter Murphy, LaTrobe University, Bundoora VIC, Australia
Ick-Keun Oh, Keimyung University, Taegu, South Korea
Stephen Page, University of Stirling, Stirling, Scotland
Hailin Qu, Oklahoma University, Stillwater, OK, USA
Greg Richards, Tilburg University, Tilburg, The Netherlands
Wesley S. Roehl, Temple University, Philadelphia, PA, USA
Chris Ryan, University of Waikato, Hamilton, New Zealand
The Revd Myra Shackley, Nottingham Trent University, Nottingham, UK
Pauline Sheldon, University of Hawaii-Manoa, Honolulu, HI, USA
Russel A. Smith, Nanyang Technological University, Singapore, Republic of Singapore
Valene L. Smith, California State University, Chico, CA,USA
Trevor Sofield, University of Tasmania, Tasmania, Australia
David Weaver, George Mason University, Manassas, VA, USA
Arch Woodside, Boston College, Chestnut Hill, MA, USA

VOLUME 6

Author Index

Bao, J., 67
Bell, C., 185
Bremner, H., 69
Bushell, R., 35

Chesworth, N., 71

Dahles, H., 143
Dwyer, L., 95

Graham, K., 51

Heung, V. C. S., 107
Hobson, J. S. P., 73 

Leiper, N., 1
Leung, T. K. P., 107
Lew, A. A., 67
Look, D. W., 51

Morgan, D. J., 61
Murphy, P., 169

Narayan, P. K., 159

Oehlers, A., 186

Pike, S., 23

Roberts, E., 188

Simpson, K., 3, 119
Sinha, C. C., 35
Slater, K., 190
Spennemann, D. H. R., 51

Tan, A., 107
Tan, J. A. C., 61
Tisdell, C., 83

Zhang, Y., 169
Zwart, E., 143

Subject Index

Biodiversity, 35
Brueni, 83

Cambodia, 143
Chinese restaurant, 107
Cointegration, 159
Cooperative destination marketing, 95
Core-periphery, 169

Decision makers, 169
Destination image, 23
Determinant attributes, 23

Economic development, 51
Economic diversification, 83
Economic impacts, 95
Ecotourism, 51
Error correction models, 159
Ethnic identity, 143
Exploratory research, 73

Fiji, 35, 159

Gender, 143
Government involvement, 119
Gravity model, 169
Grounded theory, 73
Growth pole, 169

Handicrafts, 143
Heritage tourism, 51

Importance-performance analysis, 23
Industry mix, 95
Island tourism, 35

Limitations, 83
Local government, 3

Micronesia, 51

National tourism policy, 119
New Zealand, 3, 119

Perception, 169
Product life cycle, 169

Qualitative research, 73

Regional tourism, 169
Regional tourism organizations, 23
Relative competitiveness, 107

Service quality indices, 107
Short breaks, 23
Silk markets, 143
Small economies, 83
Souvenir trade, 143

Tourism development, 83
Tourism planning, 3
Tourism strategy, 3
Tourist expenditure, 159

Vanua, 35

 



VOLUME 5

Author Index

Agrusa, J., 167
Ap, J., 51

Bauer, T. G., 75

Cardow, A., 121
Chan, A., 75
Cheung, C., 69
Coats, W., 167

Dewald, B. W. A., 43
Douglas, N., 131
Douglas, N., 131
Dwyer, L., 167
 

Frost, W., 149

Hanqin, Z. Q., 15

Kincade, D., 159

Lam, T., 113
Law, R., 69
Leung, E. H. L., 5

Mao, F., 113
McKercher, B., 5, 23, 33

Roehl, W. S., 143
Ryan, C., 83

Sik, L. O. Y., 15
So-Ming, B. C., 23
Swerdlow, S., 143

Teo, P., 97

Wiltshier, P., 121
Wong, A., 59
Wong, K. K. F., 15
Woodard, G., 159

Yeoh, B. S. A., 97

Subject Index

Air quality, 69
Australian cruise market, 131
Business strategies, 97

China, 113
Community event, 167
Contact, 51
Contact scale, 51
Cross-border tourism, 33
Cruising, 131
Cultural differences, 59
Cultural distance, 23
Cultural tourism 23
Cunard, 131
Customer satisfaction, 43

Development stages, 113

Economic impacts, 167
Economic scale, 167
Environment, 75
Expenditures, 15

Festivals, 149

Gay tourism, 121
Gold rushes, 149
Guangdong, China, 33

Heritage, 149
Historical anniversaries, 149
Historical tourism review, 15
Hong Kong, 5, 15, 23, 33, 69, 75
Hotels, 143
Human resources, 143

Inbound tourism, 5

Lafayette Mardi Gras, 167

Macau, 33
Market research, 5
Methodology, 5

National culture, 43
Norwegian Capricorn Line, 131
Norwegian Cruise Line (NCL), 131

P&O, 131
Pearl River, 33
Purchasing trends, 159

Research skills, 83
Revisit intentions, 75

Service charge, 43
Service quality, 59
Sex discrimination, 143
Shopping, 159
Singapore, 97
Souvenir clothing, 159
Spending, 121
Star Cruises, 131

Theme parks, 97
Tipping, 43
Tour guiding, 59
Tourism, 69, 75, 113
Tourism development, 113
Tourist arrivals, 15
Tourist-host interaction, 51
Tourist shoppers, 159
Training, 143

University-industry links, 83

Visitor satisfaction, 59

Wellington, 121

 



VOLUME 4

Author Index

Benson, J., 7
Bras, K., 87

Carr, A., 161
Cukier, J., 1
Cutforth, F., 45

Dahles, H., 53
de Haas, H., 1
de Jonge, H., 75
 

Espiner, S. R., 179

Gillard, G., 19

Henderson, J., 149
Hitchcock, M., 63
Hogh, L., 171

Jenkins, J., 201

Moran, D., 35

Silverman, E. K., 105

Testoni, L., 191
Timmer, J., 121

Van Meijl, T., 53
Venbrux, E., 137

Wiltshier, P., 25

Subject Index

Aboriginal tourism, 137
Adventure, 161
Agritourism, 45
Antarctic Treaty system, 7
Antarctica, 7
Anthropology, 63
Art, 105

Backpacker tourism, 35
Bali, 63, 75
Bed tax, 201
Benefits, 161
Brand image, 25
Business-government relations, 201

Combined methods, 35

Definitions, 171
Destination marketing, 149
Development, 137

Ecologically sustainable tourism, 7
Environmental impact, 7
Ethnicity, 75, 121
Expectations, 161, 171
Experiences, 161
 

Farm tourism, 171
Fiji Islands, 25
Fiji Visitors Bureau, 25
Food and beverage exports, 45

Geopolitical setting, 7
Globalization, 63

Hazard, 179
Host motivations, 171
Huli wigmen, 121

Identity development, 87, 137
Images, 63
Internationalization, 7

Local culture, 87
Lombok, 87

Marketing, 25
Mekong tourism, 149
Migration, 75
Motivations, 161
Mountaineering, 161

Natural attractions, 179
New Zealand Mountain Guides' Association, 161
Niue, 1
 

Pacific Rim cuisine, 45
Papua New Guinea, 121
Perceptions, 45, 179
Phenomenology, 35
Planning, 191
Political economy, 201

Risk, 179
Rural tourism, 171

Satisfaction, 171
Self-adornment, 121
Self-determination, 137
Sepik, 105
Social benefits, 171
Small-scale tourism, 1
Statutory corporations, 201
Strategic alliances, 149
Sustainability, 1, 191

Tourism, 63, 105
Tourism development, 7, 191
Tourism experiences, 35
Tourism New South Wales, 201
Tourism policy, 201
Tourist guide strategies, 87
Trade, 75

Visitor management, 7, 179

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Volumes 1-6: $200 per volume (online). Please contact publisher directly to order by phone, fax or mail.

Cognizant Communication Corporation
P.O. Box 37
Putnam Valley, NY  10579  U.S.A.
Phone: (845) 603-6440
Fax: (845) 603-6442

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